Airport lounges maintain exclusivity using occupancy sensors. They can help reduce wait times, enhance guest experience.
Once upon a time, airport lounges were the hidden sanctuaries of frequent flyers—a respite from the chaotic gates, where plush armchairs, bottomless coffee, and the occasional complimentary massage awaited. Fast forward to today, and the lounge experience has become, well, a bit less exclusive in some cases.
The culprit? A perfect storm of increased travel, more premium-class flyers, and an explosion of credit card perks that grant lounge access to anyone with the right piece of plastic.
In 2024, total airline revenue surged more than 10%, surpassing pre-pandemic levels, meaning more people are flying—and more people expect premium perks. Add in the growing popularity of elite credit cards with lounge access.
The result is an overstuffed lounge scene where landing an open seat can feel as competitive as finding overhead luggage space.
The fallout? Customers are not happy.
Online reviews tell the story of disgruntled travelers who expected to stretch out but instead found themselves playing a high-stakes game of musical chairs.
“Feet on seats, snoozing on sofas, loud ‘business calls’—it’s becoming unpleasant and frustrating,” one reviewer says. Another suggests that airlines should limit access at peak times so that the experience is preserved.
They’re on to something there. Instead of relying on an overwhelmed receptionist, lounge operators can turn to technology. That’s where Density comes in.
To reclaim the luxury experience, a major US airline serving 20 million lounge customers a year rolled out Density’s Entry sensors nationwide. These radar-based sensors accurately count people coming in and out, giving lounge staff real-time occupancy data. With these insights, they can make smarter decisions about access, wait times, and overall guest experience.
And the results? Immediate relief.
“Density is as important as the chef in a kitchen or a bartender making drinks,” says one lounge operations manager. “The tool is such an important support to the operation.”
Measuring lounge occupancy is just the beginning. International airlines and credit card companies that operate lounges are using Density’s Open Area sensors to get an even sharper picture of how guests actually use these spaces.
With Open Area, they know:
With lounge performance data, operators can rethink seating layouts, optimize food and beverage stations, and even adjust staffing schedules to make sure coffee is always fresh and dirty dishes don’t pile up on side tables.
Real-time wayfinding could be another add. It would direct travelers to available seating, sparing them from the frustration of dragging luggage through a packed lounge, hoping to snag that rare empty desk.
But what about privacy? No one wants to feel like Big Brother is watching them sip their complimentary champagne.
Density’s radar-based tech measures occupancy without collecting video, audio, or any other data that could identify individuals – keeping employees informed, guests comfortable and lounge operators compliant with strict global privacy regulations.
Airport lounges have come a long way from their modest beginnings as quiet rooms with a coffee machine and a stack of newspapers. Today, they boast barista-made espresso, nap pods, Michelin-inspired dining, and spa treatments. And travelers are eating it up—literally.
The airport lounge business is expected to nearly double in size over the next decade, from $7 billion in 2025 to almost $13 billion. That means more airlines and lounge operators will be looking for ways to manage crowding while maintaining that premium feel.
Because at the end of the day, a lounge should feel like a reward—not just another crowded corner of the terminal. If airport lounges use occupancy sensors, they’ll stand a better chance of delivering on the luxury promise.
Request a demo to see Density in action.
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